You can eat many flowers. Brocoli, cauliflower and artichoke are a few of them.
In the Middle East, rose buds are delicacies and can be in the form of liquor or crystallized. The ancient Romans enjoyed the fragrant flowers, too.
However, we can't eat all flowers, and the experienced gardener or gourmet knows which flowers to use.
My favourite flowers a mong those that can be eaten: they taste lovely, and they are really beautiful. "Banksiae Lutea", for example, has no thorns but it is covered in pretty yellow buds. Those buds can be used to for cocktails.
Modern species may blossom all year, but for your own garden you should always use the most fragrant.
OPINION
I think that flowers are very nice on a plate because they are very elegant.
There are people who like them very much and I think that this idea is very original. Personally, I will like red roses.
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